KRAFT BREAKSTONE TXOJ KEV DAWB Lub qab zib tsis muaj rog-dawb | 91 | 4,7 | 1,3 | 15,1 |
KRAFT BREYERS TEEB NRAM NIV POJ KAB MUAJ COJ Yog li 1% tsis muaj rog | 108 | 3,2 | 0,8 | 21,9 |
KRAFT BREYERS LUB TEEB Muaj Tsawg Cov Rog Txiv Ntoo Qaub Yogurt (nrog rau qab zib hloov aspartame thiab fructose) | 55 | 3,4 | 0,2 | 9,9 |
KRAFT BREYERS Tus Ncauj Qab Zib Ci Yogurt 1% Tsawg Rog | 102 | 3,8 | 0,9 | 19,9 |
KRAFT BREYERS cov khaub noom kua mis nyeem qaub yog 1% tsis muaj rog | 96 | 3,8 | 0,8 | 18,2 |
KRAFT CHEEZ WHIZ LIGHT TEEB, pasteurized txheej txheem cheese | 215 | 16,3 | 9,5 | 16,2 |
KRAFT CHEEZ WHIZ, cov nqaij ua kua txig loj ua kua txau | 276 | 12 | 21 | 9,2 |
KRAFT PUB DAWB, Tsis muaj roj Noj Pasteurized Txheej Txheem | 148 | 22,7 | 1 | 11,7 |
KRAFT VELVEETA TEEB pasteurized muaj roj tsawg ua cov cheese | 222 | 19,6 | 10,6 | 11,8 |
Acidophilus 1% | 40 | 3 | 1 | 4 |
Acidophilus 3.2% rog | 59 | 2,9 | 3,2 | 3,8 |
Acidophilus 3.2% rog, qab zib | 77 | 2,8 | 3,2 | 8,6 |
Tsis muaj rog rog acidophilus | 31 | 3 | 0,05 | 3,9 |
Khoom Taw Qhia, Mis Raws Li, Nqa Mis Nqa Teeb, Hmoov | 396 | 50 | 12 | 20 |
Cov Khoom Ntxiv, Mis Ua Raws, Nqaij Mis, Mis | 411 | 45,71 | 17,14 | 11,4 |
Bryndza los ntawm nyuj cov mis, mdzh 40% qhuav hauv-dav | 262 | 22,1 | 19,2 | 0,4 |
Yaj sua, mdzh hauv-dav | 260 | 21,1 | 18,8 | 0,3 |
Cov zaub mov rog 2,5% rog | 53 | 2,9 | 2,5 | 4,1 |
Dulce de leche, hau khob mis (cov lus Latin Asmeskas) | 315 | 6,84 | 7,35 | 55,35 |
Cov hmoov dawb whipped hloov pauv, 6% rog | 100 | 0,9 | 6 | 10,6 |
Cov mis hloov nrog cov roj nyeem roj uas muaj cov nplais roj ua ke | 61 | 1,75 | 3,41 | 6,16 |
Mis hloov pauv, kua dawb | 46 | 1,6 | 2 | 5,3 |
Mis hloov mis hmoov | 529 | 2,48 | 32,92 | 59,29 |
10% roj cream hloov pauv nrog hydrogenated zaub roj thiab kua protein | 136 | 1 | 9,97 | 11,38 |
Cov tshuaj qab zib hloov 10% roj nrog cov roj nyeem lauric acid thiab sodium caseinate | 136 | 1 | 9,97 | 11,38 |
Cov tshuaj qab zib hloov 13,5% roj tsw qab | 251 | 0,69 | 13,5 | 33,97 |
Cov tshuaj nplaum hloov 3,5% rog | 71 | 0,8 | 3,5 | 9,1 |
Cov tshuaj nplaum hloov qhuav 15.7% rog | 431 | 1,9 | 15,7 | 73,4 |
Cov tshuaj nplaum hloov qhuav 21.5% roj tsw qab | 482 | 0,68 | 21,47 | 74,22 |
Butter hloov pauv, tsis muaj rog-hmoov, hmoov | 373 | 2 | 1 | 89 |
Qaub cream hloov 19,5% rog | 208 | 2,4 | 19,52 | 6,63 |
Cheese hloov pauv (qog), Asmeskas lossis cheddar, muaj cov roj cholesterol ntau | 390 | 25 | 32 | 1 |
Cheese hloov chaw (qog), American cheddar | 239 | 16,7 | 14 | 11,6 |
Cheese hloov, Mozzarella | 248 | 11,47 | 12,22 | 23,67 |
Khoom qab zib hnav, aerosol | 264 | 0,98 | 22,3 | 16,07 |
Khoom qab zib hnav, ib nrab-ua kua, khov | 318 | 1,25 | 25,31 | 23,05 |
Khoom noj qab zib hnav, hmoov | 577 | 4,9 | 39,92 | 52,54 |
Cov Khoom Qab Zib Hnav Hnav, Cov Hmoov, 1.5 Ncaws Kev Ua Noj Hauv 1/2 Khob Mis | 194 | 3,61 | 12,72 | 17,13 |
Kua mis nyeem qaub 1% rog, 4.4% protein, txiv hmab txiv ntoo | 102 | 4,37 | 1,08 | 19,05 |
Kua mis nyeem qaub 1% rog, 4.4% protein, txiv hmab txiv ntoo, nrog vitamin D | 102 | 4,37 | 1,08 | 19,05 |
Kua mis nyeem yog 1.15% rog, 4% protein, txiv hmab txiv ntoo | 99 | 3,98 | 1,15 | 18,64 |
Kua mis nyeem yog 1.15% rog, 4% protein, txiv hmab txiv ntoo, nrog vitamin D | 99 | 3,98 | 1,15 | 18,64 |
Kua mis nyeem yog 1.25% rog, 5% protein, vanilla | 85 | 4,93 | 1,25 | 13,8 |
Kua mis nyeem yog 1.25% rog, 5% protein, nrog vitamin D, vanilla | 85 | 4,93 | 1,25 | 13,8 |
Cov kua mis nyeem yog 1.25% rog, vanilla, nrog cov khoom qab zib tsawg | 86 | 4,93 | 1,25 | 13,8 |
Kua mis nyeem yog 1.4% rog, 4.9% protein, txiv hmab txiv ntoo | 105 | 4,86 | 1,41 | 18,6 |
Kua mis nyeem yog 1.4% rog, rog, nrog cov calorie qab zib tsawg | 105 | 4,86 | 1,41 | 18,6 |
Kua mis nyeem yog 1.4% rog, txiv mab txiv ntoo, nrog qab zib tsawg, muaj cov vitamin D | 105 | 4,86 | 1,41 | 18,6 |
Kua mis nyeem qaub 1.5% rog, 4% protein, txiv hmab txiv ntoo thiab txiv hmab txiv ntoo | 90 | 4 | 1,5 | 14,3 |
Yoghurt 1.5% rog, 4.1% protein, ntuj | 57 | 4,1 | 1,5 | 5,9 |
Cov kua mis yog 1.5% rog, 5% protein, qab zib | 70 | 5 | 1,5 | 8,5 |
Cov kua mis yog 1.5% rog, 5.25% protein, ntuj | 63 | 5,25 | 1,55 | 7,04 |
Yogurt 3.2% rog, 5% protein, ntuj | 68 | 5 | 3,2 | 3,5 |
Kua mis nyeem yog 3.2% rog, 5% protein, qab zib | 87 | 5 | 3,2 | 8,5 |
Cov kua mis nyeem yog 3.25% rog, 3.5% protein, ntuj | 61 | 3,47 | 3,25 | 4,66 |
Yogurt 6% rog, 5% protein, ntuj | 92 | 5 | 6 | 3,5 |
Cov kua mis nyeem yog 6% rog, 5% protein, qab zib | 112 | 5 | 6 | 8,5 |
Cov kua mis Greek yog 1.5% rog, lub txiv qaub, CHOBANI | 92 | 7,75 | 1,47 | 11,41 |
Greek yogurt 1.7% rog, txiv pos nphuab-tsawb, CHOBANI | 88 | 8 | 1,71 | 9,54 |
Greek yogurt 1.7% rog, txiv maj phaub, CHOBANI | 92 | 8,11 | 1,71 | 10,54 |
Cov kua mis yog Greek Greek 1.8% rog, pineapple, CHOBANI | 94 | 7,05 | 1,82 | 11,57 |
Cov kua mis Greek yog 1.8% rog, rog, CHOBANI | 93 | 8,26 | 1,83 | 10,34 |
Greek yogurt 1.9% rog, ntuj | 73 | 9,95 | 1,92 | 3,94 |
Cov kua mis yog Greek Greek yog 1.7% rog, apricot, CHOBANI | 93 | 7,22 | 1,71 | 11,55 |
Greek yogurt 2.5% rog, vanilla | 95 | 8,64 | 2,5 | 9,54 |
Greek yogurt 2.6% rog, pos nphuab | 105 | 8,17 | 2,57 | 11,29 |
Cov kua mis yog Greek 2.9% rog, pos nphuab, DANNON OIKOS | 106 | 8,25 | 2,92 | 10,67 |
Greek yogurt 3% rog, txiv hmab txiv ntoo | 106 | 7,33 | 3 | 12,29 |
Greek yogurt 4% rog, ntuj, CHOBANI | 82 | 8,24 | 4,01 | 2,44 |
Greek cov kua mis nyeem qaub 5% rog, ntuj | 97 | 9 | 5 | 3,98 |
Greek cov khaub thuas roj tsawg yogurt | 82 | 8,05 | 0,15 | 11,47 |
Greek thiab yogurt tsis muaj roj-raspberry | 78 | 8,64 | 0,18 | 9,87 |
Greek yogurt tsis muaj rog | 59 | 10,19 | 0,39 | 3,6 |
Greek thiab yogurt tsis muaj rog, vanilla, CHOBANI | 71 | 9,07 | 0,22 | 7,79 |
Greek thiab yogurt tsis muaj rog, vanilla, DANNON OIKOS | 85 | 8,12 | 0,14 | 12,22 |
Greek thiab yogurt tsis muaj rog-txaij, pos nphuab, DANNON OIKOS | 84 | 8,03 | 0,22 | 12,13 |
Greek thiab yogurt tsis muaj rog, txiv qaub, CHOBANI | 78 | 8,62 | 0,15 | 10,16 |
Greek thiab yogurt tsis muaj rog-dawb, raspberry, CHOBANI | 81 | 7,65 | 0,22 | 11,48 |
Greek thiab yogurt tsis muaj roj, ntuj, CHOBANI | 54 | 9,53 | 0,24 | 3,23 |
Greek thiab yogurt tsis muaj rog, txiv duaj, CHOBANI | 80 | 7,76 | 0,11 | 11,2 |
Greek thiab yogurt tsis muaj roj, nrog pomegranate, CHOBANI | 80 | 7,45 | 0,18 | 11,33 |
Greek thiab yogurt tsis muaj roj, nrog blackberries, CHOBANI | 95 | 7,54 | 0,37 | 15,03 |
Greek thiab yogurt tsis muaj rog, nrog txiv pos nphuab, CHOBANI | 79 | 7,28 | 0,23 | 11,46 |
Greek thiab yogurt tsis muaj roj, blueberry, CHOBANI | 82 | 7,23 | 0,24 | 12,28 |
Khov yoghurt, 2.5% rog (flavors uas tsis yog chocolate) | 139 | 8 | 2,5 | 21 |
Khov yog khov, tsis muaj roj, nrog cov qab zib uas muaj calorie ntau dua (tsw qab dua li chocolate) | 104 | 4,4 | 0,8 | 17,7 |
Cov kua mis nyeem yog rog tsawg, 5.7% protein, ntuj | 56 | 5,73 | 0,18 | 7,68 |
Cov muaj roj tsawg yogurt, vanilla | 78 | 2,94 | 0 | 17,04 |
Cov muaj roj ntsha yog cov roj ntshav qab zib, vanilla lossis txiv qaub, nrog cov qab zib uas muaj calorie tsawg, nrog cov vitamin D | 43 | 3,86 | 0,18 | 7,5 |
Cov kua mis nyeem qis yog rog, vanilla lossis txiv qaub, nrog qab zib hauv qab zib | 43 | 3,86 | 0,18 | 7,5 |
Cov muaj roj tsis muaj roj, kua txiv | 95 | 4,4 | 0,2 | 19 |
Muaj roj tsawg yogurt, txiv mab txiv ntoo, nrog cov vitamin D | 95 | 4,4 | 0,2 | 19 |
Tsawg-rog yogurt, chocolate | 112 | 3,53 | 0 | 22,33 |
Cov muaj roj tsawg yog qhob noom, chocolate, nrog vitamin D | 112 | 3,53 | 0 | 22,33 |
Haus cov kua mis yoghurt 2.5% roj, nrog kua txiv ntxiv | 86 | 2,8 | 2,5 | 13 |
Haus cov kua mis nyeem yog 1% roj, nrog ua kua txiv | 71 | 2,7 | 1 | 12,2 |
Haus cov kua mis yoghurt 1.5% roj, nrog txiv ntoo puv | 78 | 3 | 1,5 | 13 |
Haus cov kua mis yoghurt, txiv pos nphuab 0.9% rog, muaj zog, LUB SIJ HAWM | 62 | 3,39 | 0,9 | 10,2 |
Khov-qhuav yoghurt | 534 | 16 | 36 | 38,1 |
Khov-qhuav yoghurt, txiv hmab txiv ntoo thiab Berry | 484 | 16 | 26 | 48,5 |
Khov-qhuav yoghurt, qab zib | 491 | 16 | 27,5 | 47,3 |
Cocoa nrog mis nyuj, haus | 77 | 3,52 | 2,34 | 9,74 |
Cocoa nrog cov mis nyuj ua tau thiab qab zib, cov zaub mov hauv kaus poom | 321 | 8,2 | 7,5 | 51,6 |
Cocoa nrog cov hws qab zib, cov zaub mov hauv kaus poom | 356 | 8,2 | 15,5 | 48,3 |
Kefir 1% rog | 40 | 3 | 1 | 4 |
Kefir 1% rog, muaj zog, LUB SIJ HAWM | 43 | 3,79 | 1,02 | 4,77 |
Kefir 2.5% rog | 53 | 2,9 | 2,5 | 4 |
Kefir 3.2% rog | 59 | 2,9 | 3,2 | 4 |
Tsis muaj rog rog kefir | 31 | 3 | 0,05 | 4 |
Qaub fermented cream hnav khaub ncaws, tsis muaj rog mis | 178 | 3,25 | 16,57 | 4,68 |
Ntuj kas fes nrog mis nyuj, ua zaub mov hauv kaus poom | 312 | 8,4 | 8,6 | 53 |
Mais niam cov mis | 50 | 2,1 | 1,9 | 5 |
Nyuj kumis, muaj roj tsawg | 41 | 3 | 0,05 | 6,3 |
Butter 55% rog | 499 | 3,3 | 55,1 | 0 |
Butter 55% rog, ua kom qab ntsev | 499 | 3,3 | 55,1 | 0 |
Butter 60% rog, muaj protein ntau | 567 | 5,1 | 60 | 1,8 |
Butter 61,5% rog, qhaub cij | 566 | 1,3 | 61,5 | 1,7 |
Butter 75.5% rog, peasant salted | 647 | 0,8 | 71,5 | 1,3 |
Butter 72,5% rog, neeg pluag | 661 | 0,8 | 72,5 | 1,3 |
Butter 75% rog, enriched nrog vitamin E | 683 | 0,7 | 75 | 1,3 |
Butter 77% rog, pib ua kom qab ntsev | 700 | 0,7 | 77 | 1 |
Butter 78% rog, pib xyaum ua | 709 | 0,7 | 78 | 1 |
Butter 81% rog | 717 | 0,85 | 81,11 | 0,06 |
Butter 81% rog, ua kom qab ntsev | 717 | 0,85 | 81,11 | 0,06 |
Butter 82,5% rog, ib txwm (suav nrog Vologda) | 748 | 0,5 | 82,5 | 0,8 |
Butter "Vologda" | 748 | 0,5 | 82,5 | 0,8 |
Whipped butter 78.3% rog, ua kom qab ntsev | 731 | 0,49 | 78,3 | 0 |
Melted butter | 900 | 0 | 100 | 0 |
Ghee butter, 99% rog | 892 | 0,2 | 99 | 0 |
Mis 1% rog, nrog ntxiv rau ntawm skimmed mis hmoov, nrog cov vitamins A thiab D | 43 | 3,48 | 0,97 | 4,97 |
Mis 1% rog | 42 | 3,37 | 0,97 | 4,99 |
Cov mis uas muaj protein ntau 1% rog | 52 | 4,3 | 1 | 6,4 |
Cov mis uas muaj protein ntau yog 1% rog, muaj cov vitamins A thiab D | 48 | 3,93 | 1,17 | 5,52 |
Mis 1% rog, nrog cov vitamins A thiab D | 42 | 3,37 | 0,97 | 4,99 |
Mis 1% rog, ci | 40 | 3 | 1 | 4,8 |
Mis 1.5% rog, pasteurized | 45 | 3 | 1,5 | 4,8 |
Mis 1.5% rog, sterilized | 45 | 3 | 1,5 | 4,8 |
Mis 2% rog | 50 | 3,3 | 1,98 | 4,8 |
Mis 2% rog, muaj protein ntau | 56 | 3,95 | 1,98 | 5,49 |
Mis 2% rog, muaj protein ntau, nrog cov vitamins A thiab D | 56 | 3,95 | 1,98 | 5,49 |
Mis 2% rog, nrog cov vitamins A thiab D | 50 | 3,3 | 1,98 | 4,8 |
Mis 2% rog, nrog ntxiv rau ntawm skimmed mis hmoov, nrog cov vitamins A thiab D | 51 | 3,48 | 1,92 | 4,97 |
Mis 2.5% rog, pasteurized | 54 | 2,9 | 2,5 | 4,8 |
Mis 2.5% rog, sterilized | 54 | 2,9 | 2,5 | 4,8 |
Mis 3% rog, sterilized | 58 | 2,9 | 3 | 4,7 |
Mis 3.2% rog, pasteurized | 60 | 2,9 | 3,2 | 4,7 |
Mis 3.2% rog, sterilized | 60 | 3 | 3,2 | 4,7 |
Mis 3.25% rog | 61 | 3,15 | 3,27 | 4,78 |
Mis muaj 3.25% rog, nrog vitamin D | 61 | 3,15 | 3,25 | 4,8 |
Mis 3.5% rog, pasteurized | 62 | 2,9 | 3,5 | 4,7 |
Mis 3.5% rog, txo hauv sodium | 61 | 3,1 | 3,46 | 4,46 |
Mis 3.5% rog, kom tsis muaj menyuam | 63 | 3 | 3,5 | 4,7 |
Mis 4% rog, ci | 67 | 2,9 | 4 | 4,7 |
Mis 6% rog, ci | 84 | 3 | 6 | 4,7 |
Mis niam mis | 70 | 1,03 | 4,38 | 6,89 |
Nyuj twm | 97 | 3,75 | 6,89 | 5,18 |
Mais niam cov kua mis | 41 | 2,2 | 1 | 5,8 |
Tshis mis nyuj | 68 | 3 | 4,2 | 4,5 |
Tshis mis nyuj, muaj vitamin D | 69 | 3,56 | 4,14 | 4,45 |
Cov mis nyuj nyoos, muaj 3.6% rog, ua liaj ua teb (ua haujlwm tsis zoo, tsis muaj cais, tsis cais) | 65 | 3,2 | 3,6 | 4,8 |
Nqaij nyoos cov mis nyuj 3.7% rog, ua liaj ua teb | 64 | 3,28 | 3,66 | 4,65 |
Skimmed mis | 35 | 3,37 | 0,18 | 4,86 |
Skimmed mis, muaj protein ntau, nrog cov vitamins A thiab D | 41 | 3,96 | 0,25 | 5,56 |
Cov mis nyuj muaj cov calcium uas muaj roj ntau nyob rau hauv | 35 | 3,4 | 0,18 | 4,85 |
Skimmed mis, pasteurized | 32 | 3 | 0,05 | 4,9 |
Skimmed mis nyuj nrog cov vitamins A thiab D | 34 | 3,37 | 0,08 | 4,96 |
Skimmed mis nyuj nrog ntxiv ntawm skimmed mis hmoov, nrog cov vitamins A thiab D | 37 | 3,57 | 0,25 | 5,02 |
Skimmed mis, ci | 32 | 3 | 0,05 | 5 |
Yaj lub kua mis | 108 | 5,98 | 7 | 5,36 |
Yaj lub kua mis | 111 | 5,6 | 7,7 | 4,8 |
Mis nyuj nrog roj hydrogenated zaub | 63 | 3,33 | 3,46 | 4,74 |
Cov mis nyuj nrog roj nyeem lauric | 63 | 3,33 | 3,4 | 4,74 |
Cov kua mis uas tsis muaj piam thaj 2% rog nrog cov vitamins A thiab D | 107 | 6,67 | 2 | 15,74 |
Cov mis nyuj tsis muaj piam thaj tsis muaj piam thaj 7.5% roj, nrog cov vitamin D | 134 | 6,81 | 7,56 | 10,04 |
Cov mis nyuj tsis muaj piam thaj tsis muaj piam thaj 7.5% roj, nrog cov vitamin A | 134 | 6,81 | 7,56 | 10,04 |
Muag mis tsis muaj piam thaj 7.8% roj, kom tsis muaj menyuam | 138 | 6,4 | 7,8 | 10,3 |
Cov mis nyuj uas tsis muaj suab thaj 8.3% roj, kom tsis muaj menyuam | 144 | 7 | 8,3 | 9,5 |
Cov mis nyuj tsis muaj piam thaj 9,5% roj, ua kom tsis muaj menyuam | 162 | 8,3 | 9,5 | 11,3 |
Cov kua mis uas tsis muaj qab zib, skimmed, nrog cov vitamins A thiab D | 78 | 7,55 | 0,2 | 11,35 |
Muaj mis nyuj uas tsis muaj piam thaj ntau, ua kom tsis muaj menyuam | 71 | 6,6 | 0,2 | 10,8 |
Cov kua mis ua kua nrog piam thaj 2.5% rog | 271 | 7,4 | 2,5 | 54,6 |
Muag mis nyuj nrog piam thaj 5% rog | 295 | 7,1 | 5 | 55,2 |
Muag mis nyuj nrog piam thaj 8,5% rog, tag nrho | 328 | 7,2 | 8,5 | 55,5 |
Cov mis nyuj uas muaj piam thaj nrog qab zib 8.7% rog | 321 | 7,91 | 8,7 | 54,4 |
Cov kua mis uas muaj suab thaj, "Slavyanskoe" | 261 | 7,4 | 0,2 | 57,1 |
Siv cov mis mis nrog qab zib, skimmed | 259 | 7,5 | 0,2 | 56,8 |
Cov mis nyuj hmoov 15% rog, ib nrab tawv | 432 | 28,5 | 15 | 44,7 |
Cov mis nyuj hmoov 25% rog, tag nrho | 483 | 24,2 | 25 | 39,3 |
Hmoov mis nyuj 26.7% rog, tag nrho | 496 | 26,32 | 26,71 | 38,42 |
Cov mis nyuj hmoov 26.7% rog, tag nrho, nrog vitamin D | 496 | 26,32 | 26,71 | 38,42 |
Skimmed mis hmoov | 362 | 33,2 | 1 | 52,6 |
Skimmed mis hmoov | 362 | 36,16 | 0,77 | 51,98 |
Skimmed mis hmoov nrog txo cov ntsiab lus calcium | 354 | 35,5 | 0,2 | 51,8 |
Skimmed mis hmoov, instant | 358 | 35,1 | 0,72 | 52,19 |
Skimmed mis hmoov, instant, nrog cov vitamins A thiab D | 358 | 35,1 | 0,72 | 52,19 |
Skimmed mis hmoov nrog cov vitamins A thiab D | 362 | 36,16 | 0,77 | 51,98 |
Tag nrho cov mis ua kua, tsis muaj txuas. cov vitamins A thiab D, 8%, cov kaus poom. | 135 | 6,81 | 7,56 | 10,04 |
Cov kab noj mis, 1.5% rog, qab zib | 147 | 4,41 | 1,47 | 25,4 |
Milkshake, tuab vanilla | 112 | 3,86 | 3,03 | 17,75 |
Milkshake, tuab chocolate | 119 | 3,05 | 2,7 | 20,85 |
Mis nyuj haus chocolate 1% cov rog, nrog cov ntsiab lus qab zib | 57 | 3,43 | 1,04 | 7,68 |
Mis nyuj haus chocolate 1.1% muaj roj nrog cov vitamins A thiab D | 64 | 3,46 | 1,11 | 10,05 |
Mis nyuj haus chocolate 1,9% rog, nrog cov vitamins A thiab D | 76 | 2,99 | 1,9 | 11,43 |
Mis nyuj haus cov qhob noom xim kasfes 3.4% rog, nrog cov vitamins A thiab D | 83 | 3,17 | 3,39 | 9,54 |
Cov mis nyuj uas tsis muaj rog chocolate haus nrog cov vitamins A thiab D | 67 | 3,39 | 0 | 13,46 |
Cov mis nyuj uas tsis muaj rog chocolate ntxiv nrog rau ntxiv cov calcium | 78 | 2,99 | 1,9 | 11,43 |
Mis nyuj khov nyob rau hauv lub khob noom waffle them nrog chocolate nrog txiv ntseej, 22% rog | 354 | 5,21 | 21,88 | 33,38 |
Mis nyuj khov nyob rau hauv lub khob noom waffle nrog txiv laum huab xeeb thiab chocolate cov ntses ntses, 9.3% rog | 265 | 5,33 | 9,33 | 30,71 |
Cov khaub noom chocolate ci ci nrog cov txiv ntseej, 25.8% rog | 303 | 5,62 | 25,84 | 10,79 |
Mis nyuj khov lub teeb 3% rog, nrog sorbet | 165 | 1,54 | 3,08 | 32,75 |
Mis nyuj khov | 132 | 3,7 | 3,5 | 21,3 |
Mis nyuj khov mis nyuj khov | 123 | 3,8 | 2,8 | 21,6 |
Mis nyuj khov brulee ka | 138 | 3,7 | 3,5 | 22,9 |
Mis nyuj khov mis nyuj khov | 157 | 5,4 | 6,5 | 20,1 |
Mis nyuj khov nrog txiv hmab txiv ntoo thiab txiv ntseej | 124 | 3,2 | 2,8 | 21,2 |
Mis nyuj khov nrog chocolate ci | 231 | 3,2 | 15 | 20,6 |
Mis nyuj khov chocolate khov | 133 | 3,6 | 3,7 | 21,2 |
Mis nyuj khov, mos, qhob noom xim kasfes 13% rog, | 222 | 4,1 | 13 | 21,5 |
Mis nyuj khov muag, qhob noom xim kasfes, lub teeb 3.7% rog | 141 | 3,36 | 3,69 | 23,15 |
Mis nyuj khov rau ib qho lo nrog ci npliag, 25% rog | 358 | 2,11 | 25,26 | 36,02 |
Mis nyuj khov rau ib qho lo nrog chocolate icing, 24% rog | 331 | 4,1 | 24,1 | 23,7 |
Cov piam thaj tsis muaj qab hau | 133 | 4,41 | 0 | 21,46 |
Mis nyuj khov sundae | 232 | 3,7 | 15 | 20,4 |
Mis nyuj khov sundae hauv ib lub khob noom waffle | 254 | 3 | 14 | 27,89 |
Mis nyuj khov sundae hauv chocolate ci | 310 | 3,2 | 24 | 20,1 |
Mis nyuj khov strawberry | 206 | 3,2 | 12 | 21,1 |
Mis nyuj khov creme brulee | 240 | 3,7 | 15 | 22,4 |
Mis nyuj khov mis nyuj khov | 259 | 5,2 | 18 | 19,9 |
Mis nyuj khov sundae, chocolate | 231 | 3,6 | 15 | 20,4 |
Mis nyuj khov | 183 | 3,7 | 10 | 19,4 |
Cov tshuaj nplaum khov strawberry | 165 | 3,8 | 8 | 20,3 |
Creamy crème brulee ka lee | 191 | 3,7 | 10 | 21,4 |
Mis nyuj khov mis nyuj khov | 210 | 5,5 | 13 | 17,6 |
Mis nyuj khov nrog txiv hmab txiv ntoo thiab txiv ntseej | 166 | 3,2 | 8 | 20,1 |
Cov tshuaj nplaum khov nrog chocolate ci | 271 | 3,2 | 20 | 19,4 |
Cov tshuaj nplaum chocolate khov | 185 | 3,6 | 10 | 20 |
Mis nyuj khov Sandwich | 237 | 4,29 | 8,57 | 37,14 |
Mis nyuj khov Sandwich nrog ncuav qab zib | 240 | 3,7 | 7,4 | 38,4 |
Mis nyuj khov Sandwich, lub teeb vanilla 3% rog | 186 | 4,29 | 3,04 | 39,64 |
Mis nyuj khov ci, lub teeb vanilla 3% rog, tsis muaj qab zib | 200 | 5,71 | 2,86 | 35,76 |
Fermented mis haus 2.5% rog "Yubileiny" rog | 53 | 2,9 | 2,5 | 4,1 |
Fermented mis haus 2.5% rog "Yubileiny" rog, txiv hmab txiv ntoo thiab txiv hmab txiv ntoo | 84 | 2,6 | 2,5 | 12,2 |
Fermented mis haus 2.5% rog, "Bifidin" | 61 | 3,4 | 2,5 | 5,5 |
Fermented mis haus 1% rog, txiv thiab txiv ntoo | 71 | 2,7 | 1 | 12,2 |
Fermented mis haus 3.2% rog, "Yuzhny" | 58 | 2,8 | 3,2 | 3,9 |
Fermented mis haus "Snowball" 2.5% rog | 79 | 2,7 | 2,5 | 10,8 |
Fermented mis haus "Tonus" 2.5% rog | 53 | 2,9 | 2,5 | 4,1 |
Roj muaj cua sov, qhuav | 876 | 0,28 | 99,48 | 0 |
Acidophilic muab tshuaj txhuam 4.0% rog | 143 | 5,5 | 4 | 20,5 |
Acidophilic muab tshuaj txhuam, qab zib 8.0% rog | 203 | 6,6 | 8 | 25,5 |
Cov mis nyuj muab tshuaj txhuam, acidophilic qab zib tsis-rog | 81 | 5,5 | 0,2 | 13,5 |
Buttermilk 1% rog | 40 | 3,31 | 1,07 | 4,79 |
Buttermilk 1% rog, pasteurized | 41 | 3,3 | 1 | 4,7 |
Buttermilk 1% rog, fermented | 40 | 3,3 | 1 | 3,8 |
Buttermilk 2% rog | 56 | 4,1 | 2 | 5,3 |
Buttermilk 3.3% rog | 62 | 3,21 | 3,31 | 4,88 |
Qhuav buttermilk | 387 | 34,3 | 5,78 | 49 |
Cov khoom noj ntxiv rau cov neeg mob ntshav qab zib, ua kua | 88 | 4,4 | 3,08 | 9,68 |
Qaub mis 1% | 40 | 3 | 1 | 4,1 |
Qaub mis 2.5% rog | 53 | 2,9 | 2,5 | 4,1 |
Qaub mis 2.5% rog, "Citrus" | 76 | 2,6 | 2,5 | 10,1 |
Qaub mis 3.2% rog | 59 | 2,9 | 3,2 | 4,1 |
Qaub mis 4.0% rog "Mechnikovskaya" | 66 | 2,8 | 4 | 4,1 |
Skimmed mis | 30 | 3 | 0,05 | 3,8 |
Citrus curdled mis nyuj 1% | 63 | 2,7 | 1 | 10,1 |
Tsev cheese paj npleg 9%, 1-334 txhua | 224 | 13,9 | 9,6 | 20,1 |
Ryazhenka 2.5% rog | 54 | 2,9 | 2,5 | 4,2 |
Ryazhenka 4.0% rog | 67 | 2,8 | 4 | 4,2 |
Ryazhenka 6.0% rog | 85 | 3 | 6 | 4,1 |
Ryazhenka, 1% | 40 | 3 | 1 | 4,2 |
Cream 1.4% rog, nrog mis | 59 | 2,6 | 1,4 | 9 |
Cream 10% roj, pasteurized | 119 | 2,7 | 10 | 4,5 |
Cream 10% roj. kom tsis muaj menyuam | 119 | 2,7 | 10 | 4,4 |
Cream, 11,5% rog, nrog mis | 131 | 3,13 | 11,5 | 4,3 |
Cream 19% roj | 195 | 2,96 | 19,1 | 3,66 |
Cream 20% rog, pasteurized | 207 | 2,5 | 20 | 4 |
Cream 25% roj, sterilized | 251 | 2,4 | 25 | 3,9 |
Cream 31% rog | 292 | 2,17 | 30,91 | 2,96 |
Cream 35% roj, pasteurized | 337 | 2,2 | 35 | 3,2 |
Cream 36% roj | 340 | 2,84 | 36,08 | 2,84 |
Cream 5% rog, nrog mis | 72 | 3,33 | 5 | 3,33 |
Cov tshuaj nplaum, 8% rog, pasteurized | 102 | 2,8 | 8 | 4,5 |
Whipped cream 13% rog, khov | 224 | 3 | 13,1 | 23,6 |
Whipped cream 22% rog nyob hauv ib qho aerosol can | 257 | 3,2 | 22,22 | 12,49 |
Whipped cream 27% rog, txiv hmab txiv ntoo thiab txiv hmab txiv ntoo | 344 | 2,8 | 27 | 23,6 |
Whipped cream 27% rog, chocolate | 337 | 2,8 | 27 | 21,6 |
Whipped cream 28% rog, vanilla | 346 | 2,8 | 28 | 21,6 |
Whipped cream, tsis muaj roj-5% rog Reddi Wip | 149 | 3 | 5 | 24,6 |
Ua noj qab zib qab zib nrog qab zib, 19% rog | 392 | 8 | 19 | 47 |
Qhuav cream 42.0% rog | 577 | 19 | 42 | 30,2 |
Qaub cream 10% rog | 119 | 2,7 | 10 | 3,9 |
Qaub cream 10% rog "Lub Tsev" | 130 | 3,8 | 10 | 5,6 |
Qaub cream 10.6% rog | 136 | 3,5 | 10,6 | 7,1 |
Qaub cream 12% rog | 135 | 2,94 | 12 | 4,26 |
Qaub cream 12% rog KRAFT BREAKSTONE'S | 152 | 4,5 | 12 | 6,4 |
Qaub cream 14.1% rog | 181 | 7 | 14,1 | 7 |
Qaub cream 15% rog | 162 | 2,6 | 15 | 3,6 |
Qaub cream 19.35% rog | 198 | 2,44 | 19,35 | 4,63 |
Qaub cream 20% rog | 206 | 2,5 | 20 | 3,4 |
Qaub cream 25% rog | 250 | 2,4 | 25 | 3,2 |
Qaub cream 30% rog | 293 | 2,3 | 30 | 3,1 |
Qaub cream 36% rog | 346 | 2,4 | 36 | 2,6 |
Qaub cream 40% rog | 381 | 2,4 | 40 | 2,6 |
Rog tsis-roj qaub cream | 74 | 3,1 | 0 | 15,6 |
Suluguni, mdzh 46% qhuav hauv-dav | 286 | 20,5 | 22 | 0,4 |
Qaub ntshav dej | 24 | 0,76 | 0,09 | 5,12 |
Qaub whey, qhuav | 339 | 11,73 | 0,54 | 73,45 |
Txawv ntshiab | 21 | 1 | 0,1 | 4 |
Ntshav qab zib | 27 | 0,85 | 0,36 | 5,14 |
Ntshav dej, qab zib, qhuav | 353 | 12,93 | 1,07 | 74,46 |
Ntshav dej ntshiab | 20 | 0,8 | 0,2 | 3,5 |
Adyghe tshij, m.dzh. 45% qhuav hauv-dav | 264 | 19,8 | 19,8 | 1,5 |
Miskas cheese, tsis muaj rog-dawb | 126 | 21,05 | 0 | 10,53 |
Cov nqaij npuas Biysk, m.dzh 50% qhuav hauv-dav | 371 | 24,2 | 29,9 | 0 |
Brie cheese, mdzh 54% qhuav hauv-dav | 334 | 20,75 | 27,68 | 0,45 |
Bric du Forez cheese, Fabkis dawb cheese dawb, mdzh. hauv-dav | 371 | 23,24 | 29,68 | 2,79 |
Vyrusky tshij, mdzh 30% qhuav hauv-dav | 258 | 29 | 15 | 0 |
Gouda cheese, tawv Dutch cheese, mdzh 47% qhuav hauv-dav | 356 | 24,94 | 27,44 | 2,22 |
Geytust cheese, Norwegian ib nrab-tawv xim av cheese, mdzh 34% qhuav hauv-dav | 466 | 9,65 | 29,51 | 42,65 |
Dutch cheese, plaub fab cheese, mdzh. hauv-dav | 350 | 26,3 | 26,6 | 0 |
Dutch cheese, puag ncig, mdzh hauv-dav | 375 | 23,7 | 30,4 | 0 |
Xiav cheese nrog pwm, mdzh hauv-dav | 353 | 21,4 | 28,74 | 2,34 |
Gruyere cheese, Swiss nyuaj daj cheese, mdzh 48% qhuav hauv-dav | 413 | 29,81 | 32,34 | 0,36 |
Zhemaichu cheese, mdzh hauv-dav | 262 | 26 | 16,7 | 0 |
Semigallian tshij, m.dzh hauv-dav | 309 | 19 | 25 | 0 |
Tsev cheese thiab tsev cheese, 4% rog, tsis ua haujlwm, mdzh 16% qhuav hauv-dav | 113 | 17 | 4 | 1,5 |
Cov muaj roj tsawg, ncuav tsis qab thiab tsev cheese, mdzh 3% qhuav hauv-dav | 86 | 18 | 0,6 | 1,5 |
Mos tshis tshij, mdzh hauv-dav | 264 | 18,52 | 21,08 | 0 |
Semi-nyuaj tshis cheese, mdzh 55% qhuav hauv-dav | 364 | 21,58 | 29,84 | 0,12 |
Cov tshis tshis, mdzh hauv-dav | 452 | 30,52 | 35,59 | 2,17 |
Camembert cheese, mdzh hauv-dav | 300 | 19,8 | 24,26 | 0,46 |
Camembert cheese, mdzh 60% qhuav hauv-dav | 324 | 15,3 | 28,8 | 0,1 |
Kaunas tshij, mdzh hauv-dav | 253 | 28,3 | 14,7 | 0 |
Queso Blanco cheese, cheese dawb dawb, mdzh. hauv-dav | 310 | 20,38 | 24,31 | 2,53 |
Keso Cotiha cheese, tawv tawv Mev, mdzh hauv-dav | 366 | 20 | 30 | 3,97 |
Keso Seko cheese, muag dawb cheese, nias, mdzh 42% qhuav hauv-dav | 325 | 24,51 | 24,35 | 2,04 |
Keso Fresco cheese, muag dawb cheese, tshiab, mdzh. 49% qhuav hauv-dav | 299 | 18,09 | 23,82 | 2,98 |
Colby txiv qaub, mdzh 52% qhuav hauv-dav | 394 | 23,76 | 32,11 | 2,57 |
Kostroma cheese, m.dzh hauv-dav | 343 | 25,6 | 26,1 | 0 |
Latvian cheese, m.dzh. hauv-dav | 316 | 23,3 | 24,1 | 0 |
Txuj tes cheese tsis zoo, mos Belgian cheese, mdzh. 53% qhuav hauv-dav | 327 | 20,05 | 27,25 | 0,49 |
Lithuanian cov cheese, m.dzh. hauv-dav | 250 | 27,9 | 14,7 | 0 |
Nqaij Mexican, lus nug txog anejo, mdzh hauv-dav | 373 | 21,44 | 29,98 | 4,63 |
Cov txiv ntoo Mev, cov lus nug asadero, mdzh hauv-dav | 356 | 22,6 | 25 | 4,13 |
Cov nqaij qaib uas ua rau neeg Asmeskas, lus tshoov chihua-hua, mdzh. hauv-dav | 374 | 21,56 | 29,68 | 5,56 |
Mexican cheese, mdzh 37% qhuav hauv-dav | 282 | 24,69 | 19,4 | 3,41 |
Mexican cheese, mdzh hauv-dav | 384 | 23,54 | 32,14 | 0,13 |
Monterey cheese, mdzh hauv-dav | 313 | 28,2 | 21,6 | 0,7 |
Monterey cheese, mdzh 51% qhuav hauv-dav | 373 | 24,48 | 30,28 | 0,68 |
Mozzarella cheese, mdzh hauv-dav | 254 | 24,26 | 15,92 | 2,77 |
Mozzarella cheese, mdzh 44% qhuav hauv-dav | 299 | 22,17 | 22,14 | 2,4 |
Mozzarella cheese, tsis tshua muaj dej noo, mdzh hauv-dav | 295 | 23,75 | 19,78 | 5,58 |
Mozzarella cheese, tsis tshua muaj dej noo, mdzh hauv-dav | 318 | 21,6 | 24,64 | 2,47 |
Mozzarella cheese, tsis tshua muaj dej noo, grated, mdzh 36% qhuav hauv-dav | 304 | 23,63 | 19,72 | 8,06 |
Mozzarella cheese, tsis muaj roj-dawb | 141 | 31,7 | 0 | 1,7 |
Mozzarella cheese, ntsev tsawg, ppm hauv-dav | 280 | 27,5 | 17,1 | 3,1 |
Münster tshij, mdzh hauv-dav | 271 | 24,7 | 17,6 | 3,5 |
Münster tshij, mdzh hauv-dav | 368 | 23,41 | 30,04 | 1,12 |
Nechatel cheese, mdzh 62% qhuav hauv-dav | 253 | 9,15 | 22,78 | 3,59 |
Nemunas tshij, mdzh hauv-dav | 334 | 21 | 27 | 0 |
Parmesan cheese, 20% rog, 20% protein, crushed, mdzh hauv-dav | 265 | 20 | 20 | 1,37 |
Parmesan cheese, 28.4% protein, crushed, mdzh hauv-dav | 420 | 28,42 | 27,84 | 13,91 |
Parmesan cheese, 36% cov protein ntau, nyuaj, mdzh hauv-dav | 392 | 35,75 | 25 | 3,22 |
Parmesan cheese, 38% protein, grated, mdzh hauv-dav | 415 | 37,86 | 27,34 | 3,41 |
Parmesan cheese, 41.6% protein, ntsev tsawg, ppm 39% qhuav hauv-dav | 451 | 41,6 | 29,99 | 3,7 |
Parmesan cheese, tawg rau sprinkling, tsis muaj roj-dawb, mdzh 5% qhuav hauv-dav | 370 | 40 | 5 | 40 |
Pimento cheese, kub yaj melted nrog kua txob, mdzh. hauv-dav | 375 | 22,13 | 31,2 | 1,63 |
Cov txheej txheem cheese (mos kis tau) 22% rog KRAFT VELVEETA, ppm 41% qhuav hauv-dav | 303 | 16,3 | 22 | 9,8 |
Cov txheej txheem cheese (mos kis tau) Asmeskas, 21,2% rog, ppm hauv-dav | 290 | 16,41 | 21,23 | 8,73 |
Miskas ua tiav cov roj cheese 31% roj, nrog cov vitamin D, mdzh hauv-dav | 366 | 18,13 | 30,71 | 4,78 |
Asmeskas ua tiav tshij 32% rog, mdzh. hauv-dav | 371 | 18,13 | 31,79 | 3,7 |
Asmeskas ua cov cheese ua 7% rog, mdzh. 17% qhuav hauv-dav | 180 | 24,6 | 7 | 3,5 |
Cov ncuav txheej txheem ntawm Asmeskas lossis cheddar, roj ib nrab, 9% rog, mdzh 23% qhuav hauv-dav | 176 | 13,41 | 8,88 | 10,71 |
Kev ntxuav cov roj cheese (kis), 28.6% rog, ppm 69% qhuav hauv-dav | 295 | 7,1 | 28,6 | 3,5 |
Kev ntsev qis rau kev ua noj cheddar lossis Asmeskas cheese, ppm hauv-dav | 376 | 22,2 | 31,19 | 1,6 |
Swiss ua tiav cheese 25% rog, pasteurized, mdzh 43% qhuav hauv-dav | 334 | 24,73 | 25,01 | 2,1 |
Kev cheese "daus dawb", mdzh hauv-dav | 258 | 15,3 | 21 | 2 |
Kev cheese "Cinderella", mdzh. 20% qhuav hauv-dav | 254 | 15,2 | 10,8 | 23,8 |
Kev cheese "zib ntab", mdzh. hauv-dav | 291 | 6,1 | 16,5 | 29,4 |
Kev cheese "mint", mdzh. hauv-dav | 335 | 7,9 | 19,1 | 32,7 |
Cov txheej txheem cheese "cov lus dab neeg", mdzh. hauv-dav | 316 | 12,2 | 18 | 26,1 |
Kev taug ua tshij “qab zib hniav”, mdzh hauv-dav | 269 | 13 | 11,4 | 28,4 |
Kev cheese "Cheburashka", mdzh. hauv-dav | 309 | 10,7 | 25 | 10,7 |
Kev cheese, haus hnyuv ntxwm, mdzh. hauv-dav | 275 | 21,2 | 19,4 | 3,7 |
Kev ua tiav cheese, Kostroma, mdzh hauv-dav | 269 | 21,4 | 19,2 | 2,3 |
Kev cheese, Latvian, mdzh. hauv-dav | 271 | 20,5 | 20 | 2,5 |
Kev cheese, Lavxias, mdzh. hauv-dav | 300 | 20,5 | 23 | 2,5 |
Kev cheese, Soviet, mdzh. hauv-dav | 302 | 23 | 22,5 | 0 |
Por-salu cheese, Fabkis cheese tsis siav-nias cheese, mdzh. hauv-dav | 352 | 23,78 | 28,2 | 0,57 |
Poshekhonsky tshij, mdzh hauv-dav | 344 | 26 | 26,1 | 0 |
Baltic cheese, mdzh hauv-dav | 207 | 29,8 | 9 | 0 |
Provolone cheese, mdzh hauv-dav | 274 | 24,7 | 17,6 | 3,5 |
Provolone cheese, mdzh hauv-dav | 351 | 25,58 | 26,62 | 2,14 |
Ricotta cheese 10.2% rog, tag nrho cov mis, mdzh hauv-dav | 150 | 7,54 | 10,18 | 7,27 |
Ricotta cheese 7.9% rog, los ntawm cov mis nyuj ib nrab, mdzh 31% qhuav hauv-dav | 138 | 11,39 | 7,91 | 5,14 |
Roquefort cheese 27,5% rog, ppm hauv-dav | 335 | 20,5 | 27,5 | 2 |
Roquefort cheese 30.6% rog, ppm hauv-dav | 369 | 21,54 | 30,64 | 2 |
Romano cheese, tawv tawv Italian ua los ntawm yaj cov mis, mdzh. hauv-dav | 387 | 31,8 | 26,94 | 3,63 |
Lavxias teb sab cheese, mdzh hauv-dav | 364 | 23,2 | 29,5 | 0 |
Saldus cheese, mdzh hauv-dav | 208 | 30 | 9 | 0 |
Cov tshuaj nplaum cheese, 16,8% rog, mdzh. hauv-dav | 208 | 7,85 | 16,67 | 6,73 |
Cov tshuaj nplaum cheese 34,4% rog, mdzh 73% qhuav hauv-dav | 350 | 6,15 | 34,44 | 5,52 |
Cream cheese, tsis muaj rog-dawb, mdzh. 4% qhuav hauv-dav | 105 | 15,69 | 1 | 7,66 |
Soviet cheese, mdzh hauv-dav | 385 | 24,4 | 31,1 | 0 |
Susaninsky cheese, mdzh hauv-dav | 315 | 23,8 | 23,9 | 0 |
Tartu cheese, mdzh 29% qhuav hauv-dav | 268 | 31 | 15,2 | 0 |
Tilsiter cheese, mdzh hauv-dav | 340 | 24,41 | 25,98 | 1,88 |
Caraway cheese, Latvian cheese nrog caraway noob, mdzh. hauv-dav | 376 | 25,18 | 29,2 | 3,06 |
Uglich cheese, m.dzh. hauv-dav | 347 | 25,8 | 26,3 | 0 |
Feta cheese, mdzh hauv-dav | 265 | 14,21 | 21,49 | 3,88 |
Fontina cheese, Italian ib nrab tawv tawv, mdzh hauv-dav | 389 | 25,6 | 31,14 | 1,55 |
Cheddar cheese 20.4% rog, ppm hauv-dav | 316 | 27,35 | 20,41 | 2,67 |
Cheddar cheese 31% rog, ppm hauv-dav | 380 | 23,5 | 30,8 | 3,37 |
Cheddar cheese 33.3% rog, ppm hauv-dav | 403 | 22,87 | 33,31 | 3,37 |
Cheddar los yog colby cheese, 8% rog, mdzh 19% qhuav hauv-dav | 173 | 24,35 | 7 | 1,91 |
Tsawg ntsev Cheddar los yog Colby Cheese, ppm hauv-dav | 398 | 24,35 | 32,62 | 1,91 |
Tsis muaj rog cheddar cheese | 157 | 32,14 | 0 | 7,14 |
Ntsim cheddar cheese, txiav rau hauv cov hlais, mdzh hauv-dav | 410 | 24,25 | 33,82 | 2,13 |
Cheshire cheese, tawv Askiv cheese, mdzh hauv-dav | 387 | 23,37 | 30,6 | 4,78 |
Swiss cheese 31% rog, mdzh hauv-dav | 393 | 26,96 | 30,99 | 1,44 |
Swiss cheese 5% rog, mdzh 13% qhuav hauv-dav | 179 | 28,4 | 5,1 | 3,4 |
Tsawg rog Swiss cheese | 127 | 28,4 | 0 | 3,4 |
Swiss cheese, mdzh hauv-dav | 391 | 24,6 | 31,6 | 1,44 |
Swiss cheese, muaj ntsev cov ntsiab lus tsawg, mdzh hauv-dav | 374 | 28,4 | 27,4 | 3,4 |
Shetsky tshij, mdzh hauv-dav | 246 | 27,3 | 14,4 | 0 |
Edam cheese, mdzh hauv-dav | 357 | 24,99 | 28,57 | 1,43 |
Emmental cheese, mdzh hauv-dav | 373 | 28,2 | 28 | 0 |
Estonian cheese, mdzh hauv-dav | 350 | 26 | 26,4 | 0 |
Yaroslavl cheese, m.dzh. hauv-dav | 350 | 26,2 | 26,6 | 0 |
Cheese, cheddar, tsis muaj rog | 282 | 27,2 | 18,3 | 2 |
Cov khoom noj qab zib, los ntawm tsev cheese (tsev cheese muaj roj tsawg), 1-330 txhua | 183 | 18,6 | 3,6 | 18,2 |
Cheesecakes, nrog carrots, 1-332 txhua | 232 | 12,9 | 11,5 | 18,8 |
Cheese fondue | 229 | 14,23 | 13,47 | 3,77 |
Cov khoom siv khov txho, hloov chaw | 257 | 4,08 | 19,5 | 16,18 |
Cheese khoom khaws cai los ntawm pasteurization | 331 | 19,66 | 24,46 | 8,32 |
Cov khoom xyaw cheese, pasteurized, cheddar lossis Asmeskas, tsis muaj roj ntau | 240 | 17,6 | 14,1 | 10,6 |
Cov khoom siv cheese tsim, pasteurized, Asmeskas, disodium phosphate dawb | 330 | 16,86 | 25,63 | 8,56 |
Cov khoom siv cheese, Swiss txheej txheem cheese | 323 | 21,92 | 24,14 | 4,5 |
Cheese sauce | 197 | 10,33 | 14,92 | 5,38 |
Glazed curd cheese curd 10.9% rog, nrog vanilla | 270 | 9,4 | 10,9 | 33,1 |
Glazed curd cheese curd cheese 27.7% rog, nrog vanilla | 413 | 7,9 | 27,7 | 32,6 |
Tus me nyuam curd cheese 23% rog, unglazed | 319 | 9,1 | 23 | 18,5 |
Qab zib curd cheese 16,5% rog, vanilla, unglazed | 238 | 12 | 16,5 | 9,5 |
Qab zib curd cheese 23% rog, unglazed | 341 | 7,1 | 23 | 27,5 |
Qab zib curd cheese 26% rog, unglazed | 376 | 9,1 | 26 | 27,5 |
Qab zib curd cheese, 8% rog, unglazed | 181 | 15 | 8 | 11,5 |
Tsev cheese 11% rog | 178 | 16 | 11 | 3 |
Tsev cheese 18% rog | 236 | 15 | 18 | 2,8 |
Tsev cheese 2% rog | 114 | 20 | 2 | 3 |
Tsev cheese 4% rog | 136 | 21 | 4 | 3 |
Tsev cheese 4% rog, txiv hmab txiv ntoo thiab txiv hmab txiv ntoo | 164 | 17,3 | 4 | 13,7 |
Tsev cheese 5% rog | 145 | 21 | 5 | 3 |
Tsev cheese 6% rog, granulated nrog qab zib | 113 | 13 | 6 | 1 |
Tsev cheese 9% rog | 169 | 18 | 9 | 3 |
Moist tsev cheese 1% rog | 72 | 12,39 | 1,02 | 2,72 |
Moist tsev cheese 1% rog, tsis muaj ntsev ntxiv | 72 | 12,4 | 1 | 2,7 |
Moist tsev cheese 1% rog, lactose dawb | 74 | 12,4 | 1 | 2,6 |
Moist tsev cheese 1% rog, nrog zaub | 67 | 10,9 | 1 | 3 |
Moist tsev cheese 2% rog | 81 | 10,45 | 2,27 | 4,76 |
Moist tsev cheese 3.85% rog, nrog txiv hmab txiv ntoo | 97 | 10,69 | 3,85 | 4,41 |
Moist tsev cheese 4.2% rog, nrog zaub | 95 | 10,9 | 4,2 | 2,9 |
Moist tsev cheese 4,3% rog | 98 | 11,12 | 4,3 | 3,38 |
Ntub nrog roj-dawb cheese | 72 | 10,34 | 0,29 | 6,66 |
Tsawg-rog lub tsev cheese, 0.5% rog, txiv hmab txiv ntoo thiab qab zib Berry | 138 | 18,2 | 0,5 | 14 |
Cov rog ua rau lub tsev cheese tsis muaj roj, 0.6% rog | 110 | 22 | 0,6 | 3,3 |
Qab zib curd loj 8% rog | 181 | 15 | 8 | 11,5 |
Qab zib curd loj nrog vanilla 20.0% rog | 287 | 11,5 | 20 | 14,5 |
Qab zib curd loj nrog vanilla, 16.5% rog | 238 | 12 | 16,5 | 9,5 |
Qab zib curd loj nrog raisins, 23.0% rog | 345 | 7,1 | 23 | 27,1 |
Cuam tshuam loj, nrog raisins, 1-332 txhua | 343 | 6,8 | 21,6 | 29,9 |
Curd cream nrog vanilla 5.0% rog | 167 | 11 | 5 | 19,2 |
Chocolate dej qab zib haus tsis muaj qab zib, qhuav | 358 | 35,8 | 5,1 | 39 |
Chocolate cov qhob noom xim kasfes haus, qhuav | 353 | 19,9 | 1,4 | 65,8 |
Saib cov video: Txooj hlau thiab npawg qhua lawv coj me tub keeg mus tshev tshuaj 10112020 (Kaum Ib Hlis 2024).