- Cov protein ntau 19,5 g
- Rog 15,8 g
- Carbohydrates 1.3 g
Niaj hnub no peb tau npaj rau koj ib daim ntawv qhia rau tus qaib ntxhw ncuav nrog zaub nrog cov lus qhia ua ntu zus thiab daim duab.
Cov Pabcuam Ntawm Lub Thawv: 6 Kev Pabcuam.
Cov qhia ib qib zuj zus
Qaib ntxhw ci nrog zaub yog ib qho yooj yim thiab qab tais, haum rau kev noj zaub mov zoo thiab uas yuav ua rau txhua tus neeg hauv tsev neeg. Txhawm rau ua khaub noom nyob hauv tsev, koj yuav tsum tau muab kev nyiam rau lub mis los yog nqaij ntses ntawm tus qaib ntxhw, tab sis ib qho kev xaiv siv tus ncej qaib los yog nplaub ntses yog qhov ua tau. Tsuas yog nyob hauv rooj plaub thib ob nws yog qhov tsim nyog yuav tsum coj mus rau hauv tus account tias cov calories ntau ntawm cov zaub mov yuav nce ntxiv. Qaub cream yuav tsum tau yuav nrog cov roj tsawg kawg nkaus. Koj tuaj yeem xaiv cov nceb tawm, tsuas yog nco ntsoov tias koj yuav tsum nqa cov khoom lag luam uas tuaj yeem siv rau hauv kev ua noj ua haus yam tsis muaj kev kho cua sov ntxiv. Cov lus qhia zoo tshaj plaws uas muaj kauj ruam nrog daim duab ntawm ci ib tus qaib ntxhw hauv qhov cub nrog zaub thiab cheese tau piav qhia hauv qab no.
Kauj ruam 1
Pib los ntawm kev npaj cov nqaij. Ntxuav cov nqaij qaib cov mis, txiav tawm tag nrho cov rog npuaj thiab ua noj rau hauv cov dej qab ntsev kom txog thaum yuav luag siav. Thaum cov nqaij no ua noj, ua kom cov kua txob. Ua li no, siv lub tais sib sib zog nqus, ncuav ib nrab ntawm cov qaub cream thiab ntxiv txiv roj roj. Ntxuav cov tshuaj ntsuab xws li zaub txhwb qaib, tsuav rau hauv cov hlais me me thiab ntxiv ib nrab rau cov kua. Lub caij nrog ntsev thiab kua txob thiab sib tov zoo.
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Kauj ruam 2
Qhib cov pob kws cov kaus poom, pov tseg ib nrab ntawm cov ntsiab lus ntawm lub thawv hauv ib lub colander. Yaug lub nceb, txiav tawm lub hauv paus ruaj thiab txiav cov khoom rau hauv cov hlais (suav nrog lub qia). Ntxuav lub tswb kua txob, tev thiab txiav mus rau hauv nruab nrab qhov loj me. Cais cov zaub paj ntsuab florets los ntawm cov tuab tuab thiab txiav cov zaub ua tej daim me me. Grate nyuaj cheese ntawm grater nplua. Thaum cov qaib ntxhw fillet yog siav, tshem tawm los ntawm dej, cia txias me ntsis thiab txiav mus rau hauv nruab nrab lub voos xwmfab, txog tib yam loj me li lub tswb txob.
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Kauj ruam 3
Noj cov seem ntawm cov qaub cream thiab ncuav nws mus rau hauv ib lub tais tob, ua txhaum cov qe, ntxiv cov tws tshuaj ntsuab thiab ob peb lub puv tes ntawm grated cheese. Whisk zoo nrog whisk, tov khoom lossis rab diav rawg yooj yim (koj tsis tas yuav ntaus kom txog thaum ua npuas, tab sis qhov sib xws yuav tsum tau hnav khaub ncaws) Npaj cov tais ci, txhuam hauv qab thiab sab nrog txiv ntseej roj thiab ntxiv cov nqaij hlais. Ncuav lub qe npaj thiab qaub cream ntses rau sab saum toj.
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Kauj ruam 4
Nrog rau txheej txheej thib ob ntawm casserole, tusyees kis cov nplais ntawm cov tshiab (koj tuaj yeem nqa cov kaus poom) nceb.
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Kauj ruam 5
Nthuav cov zaub cob pob inflorescences nyob rau txheej tom ntej, thiab nphoo nrog cov pob kws cov kaus poom rau saum, los ntawm txhua qhov uas tau ua kua ntau yuav ntws tawm los ntawm lub sijhawm ntawd.
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Kauj Ruam 6
Ntxiv liab liab kua txob thiab hliv dhau tag nrho cov khoom xyaw hauv cov tin nrog ob peb dia kua zaub qab zib, ces nphoo txhua yam nrog lub tswb kua txob daj.
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Kauj Ruam 7
Ncuav cov seem uas yog siv tshuaj ntsuab (nws zoo dua los ua qhov no nrog rab diav, tom qab ntawd nws yuav tig tawm ntau dua), thiab tom qab ntawd nphoo rau sab saum toj nrog grated cheese.
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Kauj ruam 8
Muab cov zaub mov tso rau hauv qhov cub kom preheated rau 180 degrees thiab ci rau txog 25-30 feeb. Lub hau noom yuav tsum teeb tsa thiab tshij yuav tsum tig xim av. Tshawb xyuas ntu kom paub tseeb tias cov cheese tsis tau hlawv.
Yog tias koj pom tias sab hauv ntawm lub hau ntoo yog tseem ntub, thiab cov cheese twb dhau los kib, tom qab ntawd npog lub pwm nrog ntawv ci thiab muab tso rau hauv qhov cub kom txog thaum cov zaub mov siav tag nrho.
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Kauj Ruam 9
Qaib ntxhw, ci nrog zaub thiab tshij, ua noj hauv tsev raws li daim ntawv qhia yooj yooj yim nrog cov duab ib kauj ruam, tau npaj tiav. Tshem tawm ntawm qhov cub, cia sawv ntsug ib ntus ntawm chav sov. Tom qab 10-15 feeb, txiav rau hauv feem thiab muab kev pabcuam. Txau nrog cov tshuaj ntsuab tshiab rau saum toj. Txaus siab rau koj cov zaub mov!
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