Protein ncuav cov khoom noj los ntawm cov khoom noj zoo: muaj pes tsawg leeg, saj, tus nqi * Hla ntshav

Protein cakes Ncuav mog qab zib Cov khoom qab zib yog khoom noj qab zib zoo nrog txhua lub zog ntawm cov khoom noj khoom haus hauv kis las. Vim tias cov protein muaj pes tsawg leeg, ua kom muaj txiaj ntsig ntawm lub cev nrog cov amino acids uas tsim nyog yog paub tseeb, kev loj hlob ntawm cov leeg nqaij ua kom nrawm nrawm, thiab nws txoj kev ceev rov qab los yog ua tiav. Nws muaj cov qauv ntxiag thiab saj. Muaj ntau cov sib txawv muaj.

Cov txiaj ntsig

Cov khoom qab zib muaj cov ntsiab lus tsis muaj calorie, uas tsis tiv thaiv lawv ntawm cov nqaij ntshiv sai sai nrog cov as-ham thiab tib lub sijhawm, muab cov amino acids maj mam. Txawm noj ib qho me me ntawm cov ncuav qab zib yuav tshem tawm kev tshaib kev nqhis thiab qaug zog. Nws muaj cov piam thaj tsawg, tab sis ntau cov protein thiab cov khoom xyaw ntuj. Koj tuaj yeem noj lub sijhawm twg los tau thiab yam twg, tau tus nqi tsim nyog, ntau thiab tsis tuaj yeem tsis yog tus lej. Cov yam ntxwv zoo ntawm lub cev ua kom zoo, muaj cov quav ntxiv thiab qhov tsis muaj suab thaj tom qab ua rau nws zoo siab siv cov khoom qab zib ua cov khoom qab zib.

Cov foos tso tawm

Cov tuav uas hnyav 63 gram, muaj nrog qab:

txiv hmab txiv ntoo cheesecake (Berry cheesecake);

lub hnub yug (hnub yug ncuav mog qab zib);

cov txiv ntoo chocolate (chocolate cherry);

chocolate chocolate donut (chocolate donut);

txiv laum huab xeeb chocolate (chocolate txiv laum huab xeeb butter);

liab liab (liab velvet).

Muaj pes tsawg leeg

Npe	Tus nqi, rau ib qho ua haujlwm (3 daim)
Cov ntsiab lus calorie, kcal	240
Cov nqaijrog, g,	20
Rog, g Xws li: saturated, trans nqaijrog	7 4 0
Cov rog siab, mg	20
Cov roj nplej, g Xws li: qab zib, alimentary fiber ntau	25 5 0
Sodium, mg	170
Calcium, mg	290
Poov tshuaj, mg	130
Cov khoom xyaw: Protein blend (mis protein protein kom pom zoo thiab cais tawm, whey isolate), kua mis nyeem qaub (maltitol, txiv maj phaub roj, skim mis hmoov thiab yoghurt hmoov, glycerin, mov thiab txiv hmab kua txiv), chicory hauv paus fiber, isomalto oligosaccharide, dej, sunflower roj calcium caseinate, flavours (ntuj thiab khoom neeg tsim), qab zib, ntsev, pob kws hmoov txhuv, tov tocopherols, ua tiav tau zoo, muaj kev tsis sib nkag siab, plooj tsis sib txig, ciab carnauba, xim "daj 5", "Xiav 1", "Liab 3", "Liab 40", " Daj 5 "," Xiav 2 ", mis, kua zaub. Qhov sib ntxiv tej zaum yuav muaj kab xaum ntawm txiv laum huab xeeb, hazelnuts, qe thiab nplej. * nyob ntawm kev saj, muaj ntau qhov sib txawv hauv qhov muaj pes tsawg leeg.